Wish you all a Very Happy and Prosperous New Year !!!!



One particular dish I always liked was Amma’s Raw Mango Dal(Mamidikaya Pappu). Everyday boring dal would dazzle with the addition of sour and tangy mangoes. I can eat it continuously for many days can't get bored of it....


Ingredients:-

Mango(sour) - 1 no
Toor dal - 1 cup
Dry red chillies - 1-2
Mustard seeds - 1 tsp
Cumin seeds -1 tsp
Turmeric powder - 1 tsp
Curry leaves - A fistful
Salt - As reqd
Hing a pinch
Oil - 2 tbsp
Green chillies - 5-6
Method:-

1)Peel the mangoes and cut into small slices.

2)Place the toor dal and the mango slices in a pressure cooker dish.

3)Add turmeric powder and green chilly pieces and cook until the toor dal and mango slices are cooked smooth.

4)Add salt.

5)For seasoning Add oil to a frying pan and heat.

6)Splutter mustard seeds, cumin seeds and the red chilly pieces, curry leaves ,hing.

7)Now add this seasoning to the dal mix well and allow it to cook for 2-3 more minutes.

8) Turn off the heat and serve hot and delicious 'Ambe Daal' / Mamidikaya Pappu (Mango Dal) with Chapatti or with Jeera Rice or with plain rice and papad.

15 Comments:

  1. FH said...
    Mango and Masoor dal, great combo, slurp!:))
    Finla said...
    Wow who can resist this.
    It looks so delicious.
    I can eat them with a whole heap of rice. I know i am greedy
    Laavanya said...
    I've read so much about this dhal in quite a few blogs and am itching to try... Must be tangy and yum. My mom used to add mango pieces to sambhar.
    Anonymous said...
    Ya Lavanya,This dal is really tangy and yuumy.It tastes like heaven with rice and chapati.Try it!!!
    Trupti said...
    Mango in dal..wooooow...yuuuumyyy..it looks delicious...thanks for sharing this recipe
    Cham said...
    One of the classi Andhra dish right? I love mango with dhal, looks delicious
    SASHREE said...
    HEY MAMIDIKAAYA PAPPU NA FAV KUDA...thanx for sharing n one more thing siri,mana blog lo pics ki url name ela vastundi?actually im searching for this from a couple of days..!!
    srija..a very good name,is she studying?
    Sum Raj said...
    looks delicious........i luv the tangy taste of mango..yummy
    Hetal said...
    lovely recipe...haven't made it anytime...will definitely try this tangy dal..
    Uma said...
    Wow, what a beautiful bowl, Sireesha! Nice click. and the mamidikaya pappu, heavenly.
    Vani said...
    Dal looks yum! Love the addition of mango :)
    Anonymous said...
    asha,happy cook,vani,cham,laavanya,
    trupti,hetal,sashree,suma rajesh,uma

    Thank you all for ur lovely comments.
    SASHREE said...
    hey siri..one more award to you...hehehe,vellavamma vellu vellu velli teesuko.
    BTW i tried ur steps for getting feed url n it worked,thanx dear
    Hugs
    Shubha Ravikoti said...
    Nice dal... Just yesterday i made mamadikaya pappu...:) urs looks yummm :P

    Do visit my blog... i have a small something for u there...:D
    Unknown said...
    Hi,
    The dal is really tangy and yummy......

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