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A very Popular Maharashtrian Breakfast is Phodnichi Poli.Leftover Rotis( Called Poli in Marathi) from previous night are recycled next morning for breakfast by dressing them with spicy Tadka.
It is also called "Queen of Leftovers". This is one of the favorite dishes of my family so I cook it quite often whenever I have leftover Rotis/Polis.
Ingredients:-
Rotis (Poli) -- 6-7
onion finely chopped -1
chillies -5-6
Groundnuts - handful of
Mustard seeds -1 tsp
Cumin Seeds - 1 tsp
Curry leaves - 5-6
Urad dal - 1 tsp
Turmeric - 1/2 tsp
Hing a pinch
Sugar - 1/2 tsp
Salt to taste
Lime juice
Coriander
Method:-
1) Tear and crush Polis/rotis with hands. If they are dry enough u can use mixer to tear them to pieces.
2) Heat oil in Pan.Add Mustard seeds, Cumin seeds, Urad dal,curry leaves, hing,turmeric powder to make tadka.Fry for a minute.
3) Then add chopped onions and fry them till they are translucent.
4) Then add groundnuts .Fry a little.
5) Then add poli /Roti mixture. Mix together.
6) Then add salt and sugar. Mix well.
7) Cook covered for a minute.
8) Donot cook for a longtime otherwise they will turn tough.
9) Garnish with coriander and lime juice and serve hot.
My Favorite combination is to eat Phodinichi poli with a curd.
This recipie is reaching Ragaas event :Weekend Breakfast Blogging Where theme is Express Breakfasts
2. SWC Maharashtra hosted by Neha
39 Comments:
Good recipes all over..:)
I've added your link... :)
See ya.
Am going to try it definitely.
And thanks for visiting my blog :-)
Suma:- The item I presented around my plate are called "Monster Munch" they are just like chips but they are very tasty children like it very much.
Thank u all for lovely comments.....
chalaa manchi entry leftovers tho.
Thanks for dropping by my blog.
I have recently discovered this recipe from another blog, and I love to eat it with dal chawal. Yours look so yummy too !