Waffles

Waffles are great Breakfast and Dessert.Waffles are really easy to make and the batter uses the most basic of ingredients.Kids enjoy eating this.

Ingredients:-

1/2 cup all-purpose flour
3/4 tsp baking powder
1/8 tsp salt
3/4 tbsp granulated white sugar
1 egg,lightly beaten
1/2 cup milk
1 tbsp unsalted butter, melted



Method:-

In a large bowl whisk together the flour, baking powder, salt and sugar.
In a separate bowl whisk together the egg and milk. Add the egg mixture to the flour mixture, all at once, and stir just until combined. Stir in the melted butter.
Lightly spray the grids with a non stick spray. Spoon about a 1/4 to 1/2 cup of batter (or amount that is recommended in your waffle iron's instruction book) onto one side of the hot iron. Take a knife or small metal spatula and smooth out the batter. Close the lid of the iron and bake until brown and crisp.Cook according to the instructions directed by your machine..It is best to serve the waffles immediately along with butter and maple syrup. These are also wonderful when served with fresh berries or fresh cherries and whipped cream or fruit jam as a dessert.

Makes about 3 - four inch square waffles

Sources:

Joy of baking.